Description
White Lye is the old-fashioned looking bar — pale, simple, closer to what people mean when they say lye soap.
Still our superfatted recipe. 6.5 oz, Oak Hill. Not the harsh hopper-lye of a century ago.
Each full bar is 6.5 ounces of cold-process soap, made in Oak Hill, West Virginia, and cured 4–6 weeks. Coconut, palm, olive, shea, castor, and cocoa butter — superfatted so the lye is gone when you use it.






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